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Overhead photo of One-Pan Cheeseburger Pasta plated and ready to eat
Beef

One-Pan Cheeseburger Pasta

Cheeseburger flavor in one skillet of pasta. Hamburger Helper, done right.

⏱ Prep 5m 🔥 Cook 20m 🍽 2 servings
680 cal 36g protein 62g carbs 32g fat
Scale recipe

Ingredients

  • 0.75 lb ground beef
  • 6 oz pasta
  • 1 cup beef broth
  • 0.5 cup milk
  • 1 cup shredded cheddar cheese
  • Salt & pepper, to taste

Instructions

  1. 1

    Brown the ground beef in a deep skillet, breaking it up with a spoon, 5-6 minutes until no pink remains, then drain.

  2. 2

    Add the pasta, broth, and milk.

  3. 3

    Simmer covered about 12 minutes until the pasta is tender.

  4. 4

    Stir in the cheddar and season.

  5. 5

    Serve hot.

Tools You'll Need

  • Deep Skillet

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  • Chef's Knife

    For all the chopping and slicing.

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  • Cutting Board

    Keep raw meat and veg separate.

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  • Mixing Bowl

    Mixing, coating, and prep.

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  • Sturdy Spatula

    For flipping and pressing.

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  • Wooden Spoon

    Break up the meat as it browns.

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