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Overhead photo of Lazy Oven Chuck Roast plated and ready to eat
Beef

Lazy Oven Chuck Roast

Set-it-and-forget-it tender chuck roast.

⏱ Prep 10m 🔥 Cook 210m 🍽 2 servings
480 cal 52g protein 8g carbs 28g fat
Scale recipe

Ingredients

  • 1 lb chuck roast
  • 0.5 packet onion soup mix
  • 0.5 can cream of mushroom soup
  • 0.33 cup beef broth

Instructions

  1. 1

    Season the roast with salt and pepper to taste.

  2. 2

    Mix the soups and broth, then pour over the roast.

  3. 3

    Cover and bake at 325F for 3.5 hours until fork-tender.

Tools You'll Need

  • Dutch Oven

    Holds heat low and slow.

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  • Chef's Knife

    For all the chopping and slicing.

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  • Cutting Board

    Keep raw meat and veg separate.

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  • Mixing Bowl

    Mixing, coating, and prep.

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  • Instant-Read Meat Thermometer

    Take the guesswork out of doneness.

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  • Can Opener

    For the cans.

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