Garlic Butter Chicken Bites
Bite-size chicken seared in garlic butter. Fast, and great over rice.
⏱ Prep 10m 🔥 Cook 12m 🍽 2 servings
420 cal 44g protein 3g carbs 24g fat
Scale recipe
Ingredients
- 2 chicken breasts, cut into 1-inch cubes
- 3 tbsp butter
- 4 garlic cloves, minced
- 1 tsp paprika
- Salt & pepper, to taste
Instructions
- 1
Pat the chicken cubes dry and season with the paprika and salt and pepper to taste.
- 2
Melt 1 tablespoon of the butter in a skillet over medium-high until foaming.
- 3
Add the chicken in a single layer and sear 2-3 minutes without moving until browned.
- 4
Toss and cook 3-4 minutes more until no longer pink and 165F inside.
- 5
Lower the heat, add the rest of the butter and the garlic, and cook 1 minute until fragrant.
- 6
Spoon the garlic butter over and serve.