Garlic Butter Pork Chops
Juicy pork chops with rich garlic butter.
⏱ Prep 5m 🔥 Cook 15m 🍽 2 servings
460 cal 42g protein 3g carbs 32g fat
Scale recipe
Ingredients
- 2 pork chops
- 2 tbsp butter
- 2 garlic cloves, minced
- Salt & pepper
Instructions
- 1
Season the chops with salt and pepper.
- 2
Sear 4 minutes per side in a hot pan.
- 3
Add the butter and garlic, basting for 2 minutes.
- 4
Rest 5 minutes before serving.
Gear I Used
- Shop
Cast Iron Skillet
Best sear you can get.