Garlic Butter Shrimp & Zucchini
Fast, lean garlic butter shrimp over sauteed zucchini.
⏱ Prep 10m 🔥 Cook 10m 🍽 4 servings
300 cal 30g protein 8g carbs 16g fat
Scale recipe
Ingredients
- 1.5 lbs shrimp, peeled
- 3 zucchini, sliced
- 4 tbsp butter
- 4 garlic cloves, minced
- Salt & pepper, to taste
Instructions
- 1
Melt 2 tbsp butter and saute the zucchini 4-5 minutes, then set aside.
- 2
Melt the rest of the butter and cook the garlic 30 seconds.
- 3
Add the shrimp and cook 2-3 minutes per side.
- 4
Return the zucchini, season, toss, and serve.