Garlic Butter Shrimp & Zucchini

Ingredients

• 1.5 lbs shrimp, peeled
• 3 zucchini, sliced
• 4 tbsp butter
• 4 garlic cloves, minced
• Salt & pepper

Instructions

1. 1

   Melt 2 tbsp butter and saute the zucchini 4-5 minutes, then set aside.

2. 2

   Melt the rest of the butter and cook the garlic 30 seconds.

3. 3

   Add the shrimp and cook 2-3 minutes per side.

4. 4

   Return the zucchini, season, toss, and serve.